Il Menu Fisso (August 2026)

2 Courses for 32

Antipasti

ZUPPA DEL GIORNO

Daily selection of soup

INSALATA MISTA

Seasonal greens with extra virgin olive oil & balsamic

Secondi

RIGATONI AMATRICIANA

Rigatoni, duck bacon, tomato sauce and parmesan

GNOCCHI QUATTRO FORMAGGI (V)

Gnocchi with parmesan, pecorino, montasio and gorgonzola

SPAGHETTI ALICI & BROCCOLI

Spaghetti with anchovies, broccoli and chilli

POLLO STUFATO

Boneless stew chicken leg with olives, cherry tomato and leek

FILETTO DI SALMONE

Salmon fillet with sweet mashed potato & lemon butter sauce